Coriander Leaves (aka Cilantro)

Fresh coriander is one of my favourite herbs and I use it in cooking and garnishing my curries, grills, salads and soups as it is a beautifully fragrant herb. It resembles flat-leaf parsley. I also use it to garnish pulao, biryani and warm naans. Adding fresh coriander leaves at the last minute of cooking maintains its colour and flavour.

Hi, I’m Catherine!
I’m all about creating tasty Indian dishes with whatever’s on hand, even when I’m short on time or budget. I love turning simple ingredients into flavorful delights. Join me on this culinary adventure where we’ll explore the magic of Indian cuisine, one delicious dish at a time!
Thank you for this information but I have never used it before ask l make research about it today l will start using it thank you once again 🙏🫶♥️🥰
I will start using see how it and see how it will work because the research l made today they coriander is good for eyes if have any problems with your eyes you can use it to wash your face everyday l am happy l get this opportunity to acquirment about this research thank you 😊💕🙏