Explore the Book

Deliciously Indian contains almost 100 recipes! here’s some of our favourites…

Starters, Snacks and Soups

Beef Mince Cutlets

Delectable beef patties made with a traditional mix of fragrant spices.

Mixed Vegetable Cutlets

Beetroot, potato, carrot and green peas finished with a crispy batter.

Mince potato medallions

A fusion of two simple ingredients with a aromatic combination of spices nestled within crisp coating.

Polenta Chips

Crisp polenta chips seasoned with fennel and turmeric.

Medu vada

Crisp Indian savoury doughnuts made from urad dhal.

Masala Dosa

Classic crispy Indian style crepes made with fermented rice and dhall. Paired with potato bhaji, sambhar and coconut chutney.

Mangalore Sannas

Soft and fluffy traditional steamed rice and lentil cakes.

Pan polay

Lacy rice flour pancakes paired with decadently sweet palm sugar and coconut shavings.

Pumpkin soup

A classic and simple pumpkin soup, with a combination of fresh vegetables and spices for an aromatic and warm finish.


From the Farm

Chicken Sukka

Fresh chicken, coated in a dry roasted masala and seasoned with traditional Indian spices.

Chicken roce curry

Rich and filling chicken bathed in an aromatic traditional coconut curry.

Chicken Indad curry

Pan-fried chicken coated in a chilli, onion and cinnamon spiced gravy.

Chicken 65

Spicy fried chicken coated in ginger, garlic, chilli and coriander marinade.

Butter Chicken

One of the oldest and most popular Indian classics. Tandoori spiced chicken, baked then cooked in a cashew and tomato gravy.

Chilli chicken

Chicken coated in a ginger, garlic and soy sauce marinade, topped with fresh coriander and chilli.

Tandoori chicken

Succulent chicken marinated in yoghurt and spices, grilled to perfection.

Chicken Roast

Baby potatoes and spanish onions accompanied by an onion gravy.

Egg Red Curry

Chicken eggs cooked in a thick and spicy tomato curry.

Fish pie with medley of winter vegetables

From the Meadow

Beef Sukka

Fresh beef with an intricate combination of spices to produce a crisp and strong flavour profile.

Beef mince with peas

A simple duo of beef mince with peas, enriched with the aromatic flavours of garam masalas.

Beef with aromatic spices

Fresh beef steak, treated with a generous helping of coriander and mixed spices to create an sticky aromatic gravy.